May 21, 2015 | Videos
Have you been cutting apples all wrong, too? my favorite part was learning how to keep the apple from browning quickly.
If you don’t have a rubber band handy, though, there are still a few ways to keep your apples looking fresh and tasty for longer. To prevent oxidation, you can actually use salt. Make a solution of half a teaspoon of salt and a quart of cold water and soak the apples for three to five minutes.